Atelier CaffèSeta250 g
Coming soon
Seta
The Silk espresso blend
- Notes
- Milk chocolate, hazelnut, caramel
- Origin
- Brazil, Ethiopia
- Best for
- For espresso
- Body
- Acidity
- Sweetness
- Roast
Coming soon · Atelier
Signature coffee and tea for your machine
We are preparing our own range of coffee and tea. Leave a contact and we will send you the first samples.
Coffee
Atelier CaffèSamarcanda250 g
Coming soon
Samarcanda
A light-roast single origin
- Notes
- Jasmine, bergamot, peach
- Origin
- Ethiopia, Yirgacheffe
- Best for
- For filter and espresso
- Body
- Acidity
- Sweetness
- Roast
Atelier CaffèAlba250 g
Coming soon
Alba
A morning single origin
- Notes
- Red apple, panela, honey
- Origin
- Colombia, Huila
- Best for
- For filter and espresso
- Body
- Acidity
- Sweetness
- Roast
Atelier CaffèNotte250 g
Coming soon
Notte
A dark blend for milk
- Notes
- Cocoa, prune, dark caramel
- Origin
- Brazil, India
- Best for
- For milk drinks
- Body
- Acidity
- Sweetness
- Roast
Tea
Atelier TèRegistan50 g
Coming soon
Registan
Black tea with cardamom
- Notes
- Cardamom, thyme, dried fruit
- Origin
- Ceylon
- Best for
- Steep 3–4 minutes at 90–95 °C
- Body
- Acidity
- Sweetness
Atelier TèGiardino50 g
Coming soon
Giardino
Green tea with jasmine
- Notes
- Jasmine, green pear, mint
- Origin
- China, Fujian
- Best for
- Steep 2–3 minutes at 80 °C
- Body
- Acidity
- Sweetness
Atelier TèZafferano50 g
Coming soon
Zafferano
Oolong with saffron
- Notes
- Saffron, pear, honey
- Origin
- Taiwan
- Best for
- Steep 3–4 minutes at 90–95 °C
- Body
- Acidity
- Sweetness
Atelier TèLuna50 g
Coming soon
Luna
White tea with petals
- Notes
- White flowers, apricot, vanilla
- Origin
- China, Fuding
- Best for
- Steep 2–3 minutes at 80 °C
- Body
- Acidity
- Sweetness